Current Cooking Class Menu Options

Cooking Class Menu Options

$50 per person
Optional wine or cocktail pairing: $10 per person 

Southwest Swing

Fresh Crudités with cilantro lime yogurt dip

El Paso Pilaf - smokey rice and beans

Chipotle deviled eggs

Banana Ice-Cream with cinnamon + cocoa

Mojito Water

(gf, v)

Savory Salmon

Fresh Crudités with ranch yogurt dip

Salmon burgers

Smokey sweet potato wedges

Garlic broccoli saute with almonds

Seasonal fruit cobbler

Apple spritzer

(gf)

 Anytime Brunch

Fresh fruit with honey + orange yogurt dip

Pumpkin pie steel cut oats

 Egg + mushroom omelet

Cinnamon spiked coffee

(v, gf, df)

Spaghetti Squash Stampede

Fresh Crudités with balsamic + black bean hummus

Turkey meatballs tossed with spaghetti squash strands

Kale salad

Dark chocolate dipped seasonal fruit

Infused water

(v) = vegetarian
(gf) = gluten free
(df) = dairy free